Accounting essentials for hospitality managers /
Guilding, Chris.
Accounting essentials for hospitality managers / Chris Guilding. - Third edition. - UK HB 2009 - xv,347 pages ; 25 cm
Includes bibliographical references and index.
Introduction : hospitality decision makers' use of accounting -- Analysing transactions and preparing year end financial statements -- Double entry accounting -- Adjusting and closing entries -- Financial statement analysis -- Internal control -- Cost management issues -- Cost-volume-profit analysis -- Budgeting and responsibility accounting -- Flexible budgeting and variance analysis -- Performance measurement -- Cost information and pricing -- Working capital management -- Investment decision making -- Other managerial finance issues -- Revenue management.
9781856176675 (hbk) 9780415841078 (pbk)
2013023756
Hospitality industry--Accounting.
Hospitality industry--Management.
HF5686.G848 2009
657/.837
Accounting essentials for hospitality managers / Chris Guilding. - Third edition. - UK HB 2009 - xv,347 pages ; 25 cm
Includes bibliographical references and index.
Introduction : hospitality decision makers' use of accounting -- Analysing transactions and preparing year end financial statements -- Double entry accounting -- Adjusting and closing entries -- Financial statement analysis -- Internal control -- Cost management issues -- Cost-volume-profit analysis -- Budgeting and responsibility accounting -- Flexible budgeting and variance analysis -- Performance measurement -- Cost information and pricing -- Working capital management -- Investment decision making -- Other managerial finance issues -- Revenue management.
9781856176675 (hbk) 9780415841078 (pbk)
2013023756
Hospitality industry--Accounting.
Hospitality industry--Management.
HF5686.G848 2009
657/.837